These straightforward vanilla cookies are a agency favorite on this home, and you’ll remodel them into chocolate chip cookies should you like, just by including chocolate chips into the combination. As a cookie purist (ha), I do love them simply as they’re: vanilla (even when the youngsters sprinkled mini mashmallows throughout them)!
Substances:
Makes 10 cookies relying on the dimensions of the cookie dough balls you create (bigger will lead to fewer)
- 170g softened unsalted butter
- 200g brown sugar
- 100g caster sugar
- 1 massive free vary egg and 1 yolk
- 2 tbsp vanilla extract
- 250g plain flour, sifted
- 1/2 tsp baking powder
- pinch of salt
- 1 pinch of cinnamon
Technique:
Preheat the oven to 170°C.
In a big mixing bowl, beat the sugar and butter collectively or add to an electrical mixer and beat till easy. Add the eggs, vanilla extract and stir.
Subsequent add the flour, baking powder, salt and cinammon and stir thorough. You’ll be able to add chocolate chips should you like.
Create balls from the cookie dough and form (approx 4 tbsps of combination per cookie). Subsequent, place every cookie onto a greased baking tray or over parchment paper approx 9 cm aside to permit area for them to unfold when baking.
Bake for quarter-hour till golden.
Retailer for 3 days.
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