Some recipes are so easy and refreshing, you marvel the way you ever lived with out them — and this Watermelon Mint Salad is a type of! It’s the right sweet-and-salty combo for decent days, yard dinners, and household picnics. And it comes collectively in simply minutes!
Why We LOVE This Watermelon Mint Salad:
What a surprisingly scrumptious, refreshing, and tremendous wholesome addition to any summer time meal! My household and I’ve been devouring this salad ever since we first tasted it. It’s a singular and scrumptious deal with, whereas additionally being wholesome sufficient to serve with dinner! In the course of the summer time months I at all times maintain watermelon in my fridge so we by no means need to be with out this dish… it’s THAT GOOD!
Components You’ll Must Make Watermelon Mint Salad:
- Watermelon
- Recent mint
- Feta cheese
- Additional virgin olive oil
- Sea salt
Wholesome Ideas & Child-Pleasant Tweaks:
- Depart the olive oil and salt non-compulsory on the desk: youthful children would possibly favor their watermelon plain or simply with feta.
- Add further fruit: Strive tossing in blueberries, cucumber slices, or halved grapes for a colourful, hydrating twist.
- Make it a conveyable snack: Layer substances in small jars or reusable containers for simple park picnics or poolside lunches.
- Use goat cheese instead of feta for a milder, creamier choice some children love!
Extra Scrumptious & Refreshing Summer season Dishes:
Watermelon Mint Salad
This Watermelon Mint Salad is the right sweet-and-salty combo for decent days, yard dinners, and household picnics. It is quick, refreshing, and oh so scrumptious!
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Put together the substances as directed above.
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Mix watermelon, mint and feta in a big bowl in layers in order that stirring and mixing is not required. End the salad with a layer of feta and mint.
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Add a drizzle of olive oil and a light-weight sprinkle of sea salt if desired. Serve instantly. Take pleasure in!
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Recipe Tip: I like to drizzle a little bit of balsamic vinegar over the completed salad. Elderberry-Infused Balsamic Vinegar is my favourite! It pairs so nicely with the sweetness of the watermelon and tang of the feta.
