This In a single day Stuffed French Toast recipe is a make-ahead brunch favourite! Full of Swiss cheese and Canadian bacon, baked to golden perfection, and served with powdered sugar, contemporary berries, and syrup. It is a tried and true household favourite breakfast casserole that everybody will love!
Why We Love This In a single day Stuffed French Toast Recipe:
When you’re in search of a show-stopping brunch recipe that may be prepped the night time earlier than, this In a single day Stuffed French Toast is it! As an alternative of the same old candy custard-style French toast, this model combines savory layers of Swiss cheese and Canadian bacon tucked into thick slices of French bread. After soaking in a single day in a wealthy custard, it bakes right into a heat, golden casserole that’s crisp on the surface, creamy inside, and loaded with taste.
It’s the right recipe for vacation mornings, weekend brunch, or feeding a crowd—and the very best half is which you could assemble it the night time earlier than. Within the morning, merely throw it within the oven! Pair it with contemporary berries, a dusting of powdered sugar, and syrup for a scrumptious candy and savory breakfast.

Ideas for the Greatest In a single day Stuffed French Toast
- Use sturdy bread: An excellent-quality French loaf or brioche works greatest. Keep away from bread that’s too smooth, as it will possibly collapse after soaking.
- Don’t skip the in a single day chill: This step ensures the bread soaks up the custard, giving it a creamy inside and crisp exterior.
- Go savory OR candy: Whereas this model leans savory with cheese and Canadian bacon, you’ll be able to simply make a candy variation (see substitutions under).
- Flip for crispiness: When you desire your French toast crunchy on each side, flip the slices midway by way of baking.

Substitutions & Variations:
- Cheese: Swap Swiss for mozzarella, provolone, or cheddar.
- Protein: Use ham, turkey slices, and even crispy bacon as an alternative of Canadian bacon.
- Make it candy: Skip the cheese and bacon, and stuff the bread with cream cheese and fruit preserves as an alternative. Prime with cinnamon sugar earlier than baking.
- Dairy-free: Use almond or oat milk and plant-based butter.
- Gluten-free: Substitute with a sturdy gluten-free bread.
Serving Strategies:
- Recent berries like raspberries, strawberries, or blueberries
- A drizzle of heat maple syrup or homemade fruit syrup (blueberry or raspberry works particularly properly!)
- A aspect of scrambled eggs or a lightweight inexperienced salad for brunch stability
- Serve with our scrumptious Breakfast Skillet Potatoes

On the lookout for Extra Scrumptious Brunch Recipes?
In a single day Stuffed French Toast
This In a single day Stuffed French Toast recipe is a make-ahead brunch favourite.. baked with a savory filling and served with candy berries.
Servings: 8
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Put together the bread: Reduce a 3-inch slit in the course of every slice of french bread to create a pocket.
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Stuff: Insert one slice of cheese and as soon as slice of Canadian bacon into every bread pocket, folding if obligatory.
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Prepare: Place the stuffed slices right into a greased 9×13-inch baking dish.
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Make the custard: In a medium bowl, whisk collectively the milk, melted butter, eggs and vanilla. Pour evenly over bread slices.
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Chill in a single day: Cowl dish and refrigerate for no less than 4 hours, or in a single day, permitting the bread to take in the entire custard combination.
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Bake: Preheat the oven to 425 levels. Uncover and bake for half-hour, or till golden brown. For additional crispy french toast, bake for 15-20 minutes, flip every slice, and bake one other 10-Quarter-hour or till golden brown.
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Serve: Mud with powdered sugar, prime with contemporary berries, and drizzle with syrup. Serve heat.